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Since 1983, The Imperial Erskineville has been an icon and an institution. After a much-needed nip and tuck and a deluge of love, the curtain’s up on the next act for this national treasure in the heart of the LGBTQIA+ community!
Unique in style, diverse in culture, we invite you to drink, dance, drag & dine at our ground floor restaurant Priscillas! Here we celebrate self-expression, creative individualism, performance, dance and music. We match all these passions with a deep devotion to seriously good food and killer cocktails.
In the Basement, The Imperial’s party-loving soul shines brighter than ever. Two nights a week, this space will be a haven for live performance, DJs and parties hosted by your favourite promoter groups, including Heaps Gay, Girl Thing, Honcho Disko – as well as our own fabulous Drag Xtravaganza on Friday nights with Farren Heit.
Now open is Imperial UP! Atop yours truly resides a contemporary rooftop bohemia born from iconic Italian food and convivial cocktail culture… The newest space in our fabulous venue is open 5 nights a week, from WED – SUN. The perfect place to go UP to no good – featuring a gallery space for artist Rob Maxwell!
Explore Yourself Sundays is a venue wide event that promotes self-expression, inviting the diverse and dynamic LGBTQIA+ and local community to journey through our fabulous queer subcultures.
There is plenty of love in our house. We hope to see you soon.
2 for 1 Pizzas Yes lovers, we’re UP –ing the pizza game at the Imperial. If you’re feeling peckish for the best pizza in the inner west, and love a good deal (*as I troll the centre aisle at Aldi)
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We talk Art with Designer, Artist & Creative Jeff McCann Hello, lovers, it’s your boy Julian here from the Imperial Hotel Erskineville. This week we are celebrating all things all things ART in our UP Gallery’s first opening for the
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Sphen & Magic Start a Family To celebrate Sydney’s (and the worlds) hottest gay penguin couple we look at this months newest additions to Priscilla’s Menu a delightful twist on a fishy favourite. The gorgeous dish Ceviche. If
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